1. Pierce both ends of a raw egg using the tip of a sharp craft knife. Twist knife gently in holes to widen them slightly, with bottom hole a bit larger.
1. Trim loosely around the designs on a white napkin using small scissors. Separate printed top layer; discard lower sheets.
Patterned white paper napkins (we used Summer Hamptons Lunch Napkins No. 4873, $5.95 per set of 20, by Paper Products Design, from platesandnapkins.com and Cherry-Blossom paper napkins in sky blue No. 004817, $6.25 per set of 20, from asianideas.com
Mod Podge glue sealant (matte finish: No.19574255), by Plaid, from createforless.com, or similar decoupage glue
Small and medium craft brushes with noncolored handles
Mini baskets, from dcccrafts.com and 3/8-inch reed handles (No. 1038F), from basketmakerscatalog.com
Easter grass in Cappuccino (No. GR009), $3 per 3 ounces, from blumchen.com